Kid-friendly Lemon Skyr (Yogurt) Drizzle Recipe - Sticky Fingers Cooking
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Recipe: Lemon Skyr (Yogurt) Drizzle

Recipe: Lemon Skyr (Yogurt) Drizzle

Lemon Skyr (Yogurt) Drizzle

by Erin Fletter
Photo by (Aleksey Kurguzov/Shutterstock)
prep time
cook time
makes

Equipment Checklist

  • Small mixing bowl
  • Zester (or grater with small zesting plate/side)
  • Citrus juicer (optional)
  • Dry measuring cups
  • Measuring spoons
scale
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Ingredients

Lemon Skyr (Yogurt) Drizzle

  • 1/2 C powdered sugar
  • 2 T Greek yogurt (Skyr Icelandic Yogurt is traditional) (omit or sub dairy-free yogurt)
  • zest from 1 lemon
  • 1 T lemon juice

Food Allergen Substitutions

Lemon Skyr (Yogurt) Drizzle

  • Dairy: Omit or substitute dairy-free yogurt in the Drizzle.

Instructions

Lemon Skyr (Yogurt) Drizzle

1.
zest + combine + dissolve

Zest 1 lemon and combine lemon zest with 1/2 cup powdered sugar in a mixing bowl. Then, add 2 tablespoons of Greek yogurt and 1 tablespoon of lemon juice, then stir until powdered sugar has dissolved into the lemon juice.

2.
adjust + drizzle

Adjust by adding more lemon juice or powdered sugar to get the perfect drizzle-able consistency! Drizzle over mini blueberry pies before serving.

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