Kid-friendly Mandarin Ginger Orangeade Recipe - Sticky Fingers Cooking
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Recipe: Mandarin Ginger Orangeade

Recipe: Mandarin Ginger Orangeade

Mandarin Ginger Orangeade

by Erin Fletter
Photo by Nishihama/Shutterstock.com
prep time
5 minutes
cook time
0 minutes
makes
4-6 servings

Fun Food Story

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Mandarin Ginger Orangeade

East meets West in this distinctive orangeade consisting of fresh-squeezed mandarin oranges and bubbly ginger ale.

Happy & Healthy Cooking,

Chef Erin, Food-Geek-in-Chief

Fun-Da-Mentals Kitchen Skills

  • juice :

    to extract or squeeze out the juice of a fruit or vegetable, like a lemon, orange, or carrot, often cutting open or peeling the fruit or veggie first to access its flesh.

  • mix :

    to thoroughly combine two or more ingredients until uniform in texture.

  • slice :

    to cut into thin pieces using a sawing motion with your knife.

Equipment Checklist

  • Pitcher
  • Cutting board
  • Kid-safe knife
  • Citrus squeezer (optional)
  • Liquid measuring cup
  • Dry measuring cups
  • Wooden spoon
scale
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Ingredients

Mandarin Ginger Orangeade

  • 3 to 4 mandarin oranges for 1/2 C orange juice
  • 4 C ginger ale
  • 1 C water
  • 1/4 C brown sugar, agave syrup, coconut sugar, or 5 stevia packets
  • ice

Instructions

Mandarin Ginger Orangeade

1.
scrumptious science

Citrus fruits, like oranges, lemons, and grapefruits, are popular for their bright flavors and nutritional benefits, including high levels of vitamin C and other antioxidants. They are also a good source of fiber and low in calories, making them a healthy addition to any diet. Citrus fruits are native to South and Southeast Asia and have been cultivated for thousands of years.

2.
slice + juice + mix

Have kids slice 3 to 4 mandarin oranges in half and squeeze about 1/2 cup of orange juice into a pitcher. Add 4 cups ginger ale, 1 cup water, 1/4 cup sugar, and ice. Mix and serve! "Ganbei" (Gahn bay) or "Cheers" in Mandarin Chinese!

Surprise Ingredient: Mandarin Orange!

back to recipe
Photo by Elena Nasledova/Shutterstock.com

Hi! I'm a Mandarin Orange!

"I'm a popular fruit snack for children and adults!  I'm smaller and generally sweeter than a navel orange. It is super easy to peel me and pop an orange section into your mouth!"

History & Etymology

  • A mandarin orange (or mandarin) is a type of citrus fruit. The wild mandarin originated in South China and Southeast Asia. Sweeter domesticated mandarins have been cultivated for at least 4,000 years. 
  • China produces the most mandarins worldwide. In the United States, California grows the most mandarins commercially, followed by Florida.
  • Citrus fruits related to mandarin oranges are clementines, tangerines, and satsumas. Clementines are hybrids of mandarins and sweet oranges (which are hybrids of mandarins and pomelos). Tangerines and satsumas are considered types of mandarin oranges or separate but related species. They appear to be hybrids of mandarins and pomelos, with both having more mandarin influence than pomelo. 
  • The name "mandarin" comes from the late 18th-century French "mandarine." Its use for the citrus fruit may be related to the color of the robes worn by Chinese officials, who were called "mandarins" by Europeans in the 16th century. 

Anatomy

  • The mandarin orange species (Citrus reticulata) is from the Rutaceae or citrus family. The wild mandarin is one of the original ancestral citrus classifications (taxa). 
  • The mandarin orange tree is an evergreen and grows from 10 to 25 feet tall. Its tree trunk and major branches have thorns. Its leaves are 2 to 4 inches long, green, glossy, and oval-shaped, with pointed tips at each end, resembling a lance head. Its fruit is small and rounded, about 1 1/2 to 3 inches in diameter. 
  • A mandarin's thin skin may be orange, yellow-orange, or red-orange and is easy to peel. The whitish, spongy inner layer of the rind is referred to as the pith (technically the mesocarp). The inside flesh is made up of juicy, orange segments. 

How to Pick, Buy & Use

  • Mandarin oranges that are ready to eat are slightly firm and heavy for their size, which indicates juiciness. The skin should be shiny, smooth, and somewhat loose with tiny dimpling. They should be bright orange without any green. 
  • Storing mandarins in the refrigerator helps them to last longer. If they are eaten within a few days, you can store them at room temperature. 
  • Mandarin oranges are a great snack for kids because they are small, easy to peel, and usually seedless.
  • Fresh or canned mandarin oranges are often added to salads, including fruit salads like ambrosia, as well as green salads with nuts and a vinaigrette dressing. They are also added to desserts, like cakes and parfaits. Their juice is added to salad dressings, glazes, marinades, and beverages. 

Nutrition

  • Mandarin oranges contain 85 percent water. They are a rich source of vitamin C, providing nearly 30 percent of the daily value, and a good source of vitamin A. They also have a moderate amount of potassium and calcium.   
  • Mandarins contain beta-carotene and beta-cryptoxanthin, which are plant pigments and antioxidants that may help reduce the risk of developing certain types of cancer. These two pigments are converted into vitamin A in the body, which is essential for a healthy immune system and good vision. 
  • Vitamin C is also essential for the immune system and beneficial for maintaining healthy skin and promoting wound healing. Calcium helps maintain bone health, and potassium plays a crucial role in cell function and heart health.

Let's Learn About China!

Photo by Maples Images/Shutterstock.com
  • China's official name is The People's Republic of China. It became a republic in 1912; however, the first Chinese dynasty appeared around 2100 BCE. China is one of the largest countries in the world, and it has the most people!
  • The official language of China is Mandarin. However, various dialects are spoken in different regions of the country. For example, in Shanghai, they speak Shanghainese.
  • China is around the same size as the continental United States but only has one official time zone. The continental US has four.  
  • China's capital city is Beijing, while the most populated city is Shanghai.  
  • The Great Wall in China is the largest man-made construction on Earth, stretching an incredible 5,500 miles. Its builders used mortar that included sticky rice to bind the Great Wall's stones! 
  • China's land is diverse, with high mountains, low coastal lands, deserts, and damp tropical areas. Just like the United States!
  • The Chinese are known for their papermaking, porcelain, and silk cloth. In addition to paper, they also invented the compass during the Han dynasty (202 BCE to 220 CE), woodblock printing in the Tang dynasty (by 7th century), gunpowder in the Tang dynasty (9th century), and movable type made of porcelain (for printing) between 1039 and 1048 CE, during the Song dynasty.
  • Chinese cuisine varies by region. Climate, local agriculture, ethnic and class backgrounds, and outside influences all contribute to China's food diversity. There are eight major regional Chinese cuisines: Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang.
  • Wheat is farmed in northern China, so noodles and other foods made from wheat are consumed more in the North. On the other hand, rice is cultivated in southern China; therefore, rice is a staple in the South.  
  • Tea has long been part of Chinese culture across all parts of society. China was the first country to grow and drink tea and, today, it exports the most green tea worldwide.

What's It Like to Be a Kid in China?

  • School success is greatly emphasized in China. Chinese kids go to school five days a week (six days before 1995), and their school day runs from 7:30 or 8 am until 4 or 5 pm. After school, they might do homework for three hours.
  • In primary school, kids learn the Chinese language, which is made up of about 7,000 characters, not letters. The characters represent words. By the time they finish primary school, they will have learned about 4,000 characters. They will also learn a foreign language, especially English.
  • Kids may not have aunts, uncles, or cousins because, at one time, the Chinese government allowed couples to have just one child due to the high population. That later changed to two, and in May 2021, the policy changed again to allow three kids, so now a child may have a sibling or two. 
  • Some of the holidays that kids celebrate with their families are Chinese New Year, the Dragon Boat Festival, and National Day. National Day is celebrated with fireworks and parades to commemorate the formal proclamation of the People's Republic of China on October 1, 1949. 
  • Kids enjoy playing ping pong, basketball, volleyball, and badminton. They also play video games and ride their bikes. 
  • Rice and noodles are staples, and kids may eat these at every meal. They'll eat their food using chopsticks, not forks!

The Yolk's On You

Why did the orange stop at the top of the hill?

Because it ran out of juice!

That's Berry Funny

A skeleton walks into a restaurant and says…  

"Waiter, I'll have a ginger ale and a mop."

THYME for a Laugh

What do vegetables like to drink? 

Ginger ale!

Lettuce Joke Around

Why do oranges wear suntan lotion? 

Because they peel.

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